My friend Julie had made these the other day when I went for a visit. She gave me one and I liked them so much she shared the recipe. I feel like they’ll be the perfect thing when you’re trying to eat healthy but are craving something sweet. You can just grab one of these and nibble on them. Or shove 4 at once. Your call.
Every time I see a recipe on pinterest that says “healthy” I tend to skip it. I think it might be because I have it in my head that healthy means hard ingredients to find, or tasteless. And what does “healthy” even mean anyways? You ask a vegan- means no animal products. You ask someone trying to lose weight- low carb, low calorie. You ask someone on keto- high fat, low carb. So whatever. To me, these are healthy. I made mine with regular peanut butter, but you could use all natural and it would be refined sugar free. Coconut oil is not low calorie, but it is good for your body (I think). This all besides the point though. I’m sharing this because it is one of the easiest things I’ve made and they are so good. They’re almost like fudge. Please make them.
- 1 c coconut oil
- 1 c peanut butter
- 1 c cocoa powder
- ½ c creamed honey
- 1 tsp vanilla
- Mix all the ingredients with an immersion blender until smooth.
- Fill mini cup cake liners
- Freeze and enjoy!
- You can obviously just use a whisk if you don't have an immersion blender. Also, i froze mine by putting the cookie sheet outside, because well, hello Alberta.
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